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• Mixed Vegetables 64% (Mango, Lime, Green Chill, Carrot, Turnip, Dela, Cauliflower, Ginger, Lotus Stem), Iodised Salt, Extra Virgin Olive Oil - 4%, Fenugreek, Acidity Regulators (330, 260), Aniseed, Red Chilli Powder, Lime Juice, Preservative (211), Spices
• The pickle may contain onion, garlic, ginger, sugar, jaggery, edible vegetable oil, green or red chillies, spices, spice extracts/oil, limejuice, vinegar/acetic acid, citric acid, dry fruits and nuts. It shall be free from copper, mineral acid, alum and sy
• This master pickle brine calls for just four ingredients: white vinegar, sugar, salt, and water. The white vinegar provides a mild acidity that doesn't impart too much extra flavor on the fruit or vegetable you choose to pickle.
• Mix Pickle is known to be a rich source of vitamins and minerals and has micro nutrients like vitamin A and vitamin C. Mixed pickle is added to many diets because it is claimed to have a fair amount of vitamin K.