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• Noodles are typically made from unleavened wheat dough and are stretched, extruded, or rolled, and then cut into varying shapes.
• Noodles account for approximately 20%–50% of the total wheat consumed in Asia, and its popularity has extended to many countries outside of Asia (Hou, 2010a).
• it is very easy to cook its taste is very delicious. and yummy noodles are wide spread components of various dishes noodle dishes can include a sauce or noodles can be put into soup noodles are cooked in boiled water with oil and salt added. it is a junk f