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• They are the edible seeds of Prunus dulcis (almond tree) and are native to the Middle East. They contain numerous vitamins and nutrients.
• Almonds are naturally gluten-free and are a versatile, nutrient-rich addition to gluten-free diets.
• Munch a handful on the go or add it to your meal for that perfect crunch. Make a smoothie or add it to your dessert. Have it the way you like it anytime, anywhere.