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• Ingredients: Wheat Flour (67%), Sugar, Edible Vegetable Oil, Invert Sugar Syrup (Sugar, Citric Acid) Raising Agents] 503 (ii), Baking Powder), Salt, Milk Solids (0.0%), Emulsifier [Di-Acetyl Tartatic Acid Esters of Mono and Di-Glycerides of Edible Vegetabl
• For this reason, the best biscuit for weight loss is a whole wheat biscuit, since they have enhanced nutritional value. Whole wheat biscuits are typically lower in saturated fats and higher in protein and fiber.
• Parle 'G' stands for glucose but they use sugar instead of glucose, and is not recommended for daily consumption especially for diabetics, as it contains 18.2 gm sugar in a single pack of 70 gm. This product is eaten in regularly and in large quantities as