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• Various species such as salt, mustard oil, roasted fenugreek and nigella, and red chili powder are mixed with the pieces of mangoes. ... The mixture is kept in a big flat pot in the sun for some days, till the slice turn pale yellow.
• This traditional achar recipe brings together the perfect balance of unripe mangoes, ginger, and red chilies, resulting in a harmonious fusion of spicy and tangy sensations.
• Pickles are products prepared from clean, sound ingredients that may or may not have been previously subjected to fermentation and curing in a salt brine. The product is prepared and preserved through natural or controlled fermentation or by direct additio