More Details

• Made with just three ingredients, mango pulp, sugar and water even a novice chef can make this dish and enjoy the goodness of mango in every bite
• Store at room temperature, away from the sun at a hygienic dry place.
• Amount Per 100 g (approx), Carbohydrate 78.2 g, of which Sugars 25.5 g, Dietary Fibre 1.8 g, Protein 6.5 g, Fat 12.5 g, Saturated Fat not more than 6.5 g, Trans Fat not more than 0.0 g, Energy 451 kcal.