More Details

• On to where the term Bourbon actually came from, it is a contraction of their place of invention – BOURnville and professor Zehnloch's hometown – BONN.
• As a result, the biscuits were originally known as Bourbon creams, but the second 'n' was dropped in 1963 and so the biscuit came to be known simply as Bourbon.
• Biscuits are typically hard, flat, and unleavened.