More Details

• Disodium EDTA. SLES. Concentrated Lime Juice. CI 19140 (Tartrazine)
• Sodium LAS, Sodium Carbonate, Neem Oil, Concentrated Lime Juice, CI 74260, CI 11680, Water. Take a small amount of Vim Bar with a wet sponge scrubber. Use the green side of the scrubber for cooking vessels and the yellow side for dishes, tiffins and other
• Take 1 teaspoon (3.75 ml) of Vim gel. Mix it in 1 (40 ml) bowl of water. For cooking vessels, use the green side of the sponge scrubber and for dishes, tiffins, other utensils use the yellow side of the scrubber by dipping them in the mixture.