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• Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Dextrose, WHEAT Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavouring. Allergy Advice: May contain
• Despite their name, there is no alcohol involved. Bourbon biscuits are simply chocolate sandwich biscuits with a chocolate cream filling.
• On to where the term Bourbon actually came from, it is a contraction of their place of invention – BOURnville and professor Zehnloch's hometown – BONN. As a result, the biscuits were originally known as Bourbon creams, but the second 'n' was dropped in 196