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• Brown rice is high in phenols and flavonoids, two types of antioxidants that help reduce cell damage and the risk of premature ageing.
• High Fibre, Trans fat Free, Source of Vitamin B1.
• Nutritional Facts : Nutritional Information Per 100 g : Energy 359 Kcal Protein 9 g Carbohydrate 76 g Total Sugar 0 g Added Sugar 0 g Total Fat 2.3 g Sodium 2.2 Mg
• Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.